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I am a professionally trained chef, recipe developer, culinary educator. My goal is to create, educate and discover tools that will bring the joy and passion of global cuisine to food enthusiasts and home cooks through exploration, experimentation, and tasting.
RECIPES REVIEWS CLASSES & TIPS INSTAGRAM YOUTUBE Treat Yourself to Comfort + Flavor—Every Wednesday Night Hey Reader! We’ve all been there—Wednesday hits, and the week feels like it’s dragging on forever. That’s when I turn to my favorite pick-me-up: pasta. Whether it’s a spicy noodle bowl, a cheesy baked lasagna, or a one-pot wonder, pasta always shows up like the comfort food bestie you didn’t know you needed. This week, I’ve rounded up over 25 global pasta dishes that go beyond boring...
RECIPES REVIEWS CLASSES & TIPS INSTAGRAM YOUTUBE 25+ Vegetarian Meals by Time of Day? Yes, Please. Hey Reader! If you're tired of wondering what to cook on Mondays (or just trying to cut back on meat), this one’s for you. If you're into bold spices, creamy comfort, or quick one-pan meals, there's something in this new guide that’ll make your next Monday feel like a win. I just dropped a Meatless Monday Round-Up with over 25 flavor-packed vegetarian recipes—organized by breakfast, lunch,...
RECIPES REVIEWS CLASSES & TIPS INSTAGRAM YOUTUBE South Florida Foodies—Let’s Cook Together This Summer! Hey Reader! Ready to turn up the heat in the kitchen this summer? Join me and Chef Jorge Montes for a hands-on seasonal cooking class in Fort Lauderdale at the vibrant Sistrunk Marketplace. Our upcoming event, “Lemon & Basil Themed: A Summer Cooking Class,” is perfect for families, friends, food lovers, and anyone looking to sharpen their skills in a fun, supportive space. Click Flyer for...