profile

Just Maika Cooking

Spicy, Sweet & Saucy: New BBQ Chicken Sliders Recipe

Published 3 months ago • 1 min read

September 10, 2025

Hey Reader!

Game day just got an upgrade! These Easy BBQ Chicken Sliders with Coleslaw are smothered in a tangy-sweet habanero barbecue sauce, piled high on soft Hawaiian rolls, and topped with cool, crunchy slaw and pickles. They’re bold, messy, and ready in under an hour — no marinating, no fuss, just the perfect crowd-pleasing sliders with a kick.

​Best of Fall Recipes | Cozy Soups, Stews & Comfort Food for Autumn​

Until Next Time!
Chef Maika

Lodge’s Blacklock 12 Inch Triple-Seasoned Cast-Iron Grill Pan

brings the same trusted durability with a lighter design that’s easier to handle. Its larger surface fits nearly two pounds of chicken thighs with ease, making it perfect for everyday grilling indoors.

Recipe Idea & Cooking Tips

Enjoying my content? If so, consider supporting these free newsletters and articles; every bit helps me continue creating and sharing them with more people. Your support, in any amount, is greatly appreciated! Did it suck? If so reply to me with your feedback. It's always appreciated. But don't forget, I'm human, too, so keep it respectful.

Please let me know if these cooking tips were helpful, anonymously & fast.

​Unsubscribe | Preferences | Update your profile

COPYRIGHT © 2024 JUST MAIKA COOKING, A GROWTH CULINARY LLC COMPANY. ALL RIGHTS RESERVED.

2114 N Flamingo Road #500, Pembroke Pines, FL 33028

Just Maika Cooking

Maika Frederic | Personal Chef

I am a professionally trained chef, recipe developer, ​culinary educator. My goal is to create, educate and discover tools that ​will bring the joy and passion of global cuisine to food enthusiasts ​and home cooks through exploration, experimentation, and tasting.

Read more from Just Maika Cooking

November 26, 2025 Hey Reader! This Baked Haitian Macaroni and Cheese is my modern, creamy twist on the classic Makawoni au Graten some of us grew up with; rich, cheesy, and full of those nostalgic flavors that make every holiday table feel complete. If you’re looking for a comforting side dish that blends tradition with technique, you’ll want to try this one next. Explore. Experiment. Taste. -Chef Maika Kitchen Tools on Sale | Curated Cooking Deals by Me Weekly News: $260 to $10 Drops I’ve...

4 days ago • 2 min read
plated steak shawarma with gravy and cranberry chutney surrounded by the finished dishes.

November 19, 2025 Hey Reader! This week, I’m bringing you two creative recipes to elevate your Thanksgiving and holiday table: my Steak Shawarma Recipe with Fall Holiday Flavors with Fall Holiday Flavors and the brand-new Easy Cranberry-Ginger Chutney. The shawarma makes a bold, cozy centerpiece for anyone looking to switch things up this season, while the chutney delivers the perfect bright, tangy contrast using simple ingredients you likely already have at home. Together, they create a...

11 days ago • 2 min read
Fresh Berry Apple Pecan Chicken Salad with Goat Cheese in a bowl.

October 29, 2025 Hey Reader! Fall feels a little different depending on where you are, doesn’t it? For some, the crisp air and changing leaves signal the season in full swing, while evergreens or palm trees still surround others with no sweater weather in sight. Here in South Florida, we’re still holding steady in the high 80s... 88° to be exact, but I’m looking forward to a cool down just in time for Halloween. I’d love to know: how is fall showing up where you live? Explore. Experiment....

about 1 month ago • 1 min read